2002 Colgin Cellars IX Estate Proprietary Red - 100 pts - 750ml

2002 Colgin Cellars IX Estate Proprietary Red - 100 pts - 750ml

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2002 Colgin Cellars IX Estate Proprietary Red - 100 pts!

For nearly three decades, Colgin Cellars has been dedicated to enriching and sustaining the hallowed history of Napa Valley wine production. Our goal has been to craft elegant and profound wines that inspire memories.

Since 1992, Colgin Cellars navigates the exciting future of Napa Valley wine with the same focus, passion, and reverence that guided our first thirty years. 

Colgin Cellars produces exquisitely handcrafted red wines using only the finest neo-classical winemaking methods in concert with small yields, gentle handling, attentive sorting and meticulous blending. Colgin is one of the five original CultWines of Napa. 

     


Product Details

Varietal Cabernet Sauvignon
Vintage 2002
Rating 100 RP
Bottle Size 750 ml
Bottle Quantity 1
Country USA
Region California
Location North Coast
Producer Colgin
Color Red
Wine Type Table

Winery Details

Varietal Cabernet Sauvignon
Vintage 2002
Rating 100 RP
Bottle Size 750 ml
Bottle Quantity 1
Country USA
Region California
Location North Coast
Producer Colgin
Color Red
Wine Type Table

Robert Parker

Rating 100 RP - Another perfect wine, which has turned out even better than I anticipated seven years ago, is the estate wine, the 2002 IX Estate Cabernet Sauvignon. This is a blend of 75% Cabernet Sauvignon and 14% Merlot, 9% Cabernet Franc and 2% Petit Verdot from the hillsides above the winery (one of the most gorgeous vineyards I’ve ever seen in the world). Yields were a frightening one-half ton per acre. Like all of Colgin's 2002s, as this wine sat in the glass it seemed to change and improve every 20 seconds or so. Gorgeous black/plum/purple in color, much like the Tychson Hill, it offers up a completely different set of aromatics, ranging from Asian soy to damp forest floor to hints of mountain laurel, lavender, roasted meats, a touch of pepper, and wonderfully sweet blackberry and cassis fruit. Some charcoal and subtle barbecue smoke are also present in this extraordinary statement, which has also evolved at a relatively rapid pace. It seems fully mature by most standards yet should hold at this plateau for at least a decade. What is remarkable about all of these wines is that they were aged in 100% new French oak, but the oak has gone into total hiding. RP

Wine Spectator

Wine Spectator

Burghound

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