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Cabernet · North Coast
96 points from Robert Parker, and only 122,158 cases made.
“They appear to be immune to some of winedom’s less than intelligent trends and fads that we see from time to time, and the result is a spectacular 2012 Cabernet Sauvignon 40th Anniversary offering. Its dense purple/black color is followed by copious quantities of crème de cassis and blackberry fruit, silky tannins, a voluptuous texture and stunning purity as well as length. This full-bodied effort is a fabulous example of Napa Valley Cabernet Sauvignon as well as a tribute to this amazing family. It is so good now, why wait? However, I’m sure that like most vintages of Caymus, it will last for 20-25 years. Amazing!”
“The 2012 Cabernet Sauvignon 40th Anniversary from Caymus hits the palate with a rush of dark cherry, plum, Coke, chocolate, brandy, spices and sweet new oak. There is good texture, viscosity and immediacy to the fruit at first, but the sickly sweet new oak and vanillin become overpowering soon after, totally covering the fruit and attenuating the mid-palate and finish. Thankfully, the finish is short. Even by today's standards in Napa Valley, this is a decidedly sweet style of Cabernet Sauvignon quite unlike pretty much anything else I tasted this year.”
“Lavishly oaked, with creamy mocha, vanilla, cedar and anise notes at the edge of a rich core of dark berry, plum and black licorice flavors. Tight, focused and persistent, showing a seductive character.”
Every detail we hold on this bottle, in one place, so you know exactly what is going into your cellar.
Caymus Vineyards
2012 Cabernet, North CoastCaymus Vineyards produces two Cabernets Sauvignons – a “Napa Valley” and the venerable “Special Selection”. Both Cabernet bottlings have aromas and flavors which can only be achieved through “hang time” – a technique which chances the loss of crop if early winter sets in. Leaving the fruit to “hang” on the vine unusually long develops suppleness, increases color, and matures the tannins of the grapes. The wines are abundant in textural tannins yet soft as velvet. Crop thinning, allowing measured sunlight to reach the vine’s fruit zone, and waiting for increased ripeness are all part of our viticultural practices. Caymus Cabernets offer a wide array of aromas and flavors including cocoa, cassis and vanilla.
One bottle, 750 ml, of the 2012 vintage.
Local pickup is by appointment only. If you choose pickup at checkout, please email leo@cultwine.com to schedule your pickup.
Caymus Vineyards.
Yes. You must be 21 years of age or older to purchase.
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