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Cabernet Sauvignon · North Coast
96 points from Robert Parker, and only 1300 cases made.
“The dense ruby/purple-colored 2004 Cabernet Sauvignon Paradise Hills Estate reveals notes of cocoa, coffee, chocolate and creme de cassis. It cuts a bigger swath across the palate than the Merlot, but with no hard edges. Deeply textured and multidimensional with loads of fruit as well as a flawless integration of acidity, alcohol, tannin and wood, this medium to full-bodied, classic Blankiet should continue to drink well for another 15-20 years.”
Every detail we hold on this bottle, in one place, so you know exactly what is going into your cellar.
Claude and Katherine Blankiet searched many years for a track of land on the western foothills of the Mayacamas Mountains in the Napa Valley with the single vision of producing world class wines. In January of 1996 they had the chance to view an undeveloped hillside above the Napanook vineyard in Yountville that their agent had secured a hold for one day. Without any hesitation, the Blankiets bought the land on the spot and named it Paradise Hills.
Paradise Hills Vineyard is located on three volcanic knolls separated by alluvial swells deposited by the creeks draining the mountain range. Soil profiles vary from deeply fractured rocks and volcanic ash to thick clay deposits. Viticulturist David Abreu and winemaker Helen Turley were brought in to develop Paradise Hills Vineyard into four distinct sections. Each sub-section is distinguished by unique subsoil and microclimate. Moreover, meticulously selected root stocks were grafted with clonal varieties of Cabernet Sauvignon, Cabernet Franc, Merlot and Petit Verdot procured from first growth Bordeaux estates.
One bottle, 750 ml, of the 2004 vintage.
Local pickup is by appointment only. If you choose pickup at checkout, please email leo@cultwine.com to schedule your pickup.
Winemaker Helen Turley, at Blankiet Estate, owned by Claude Blankiet.
Yes. You must be 21 years of age or older to purchase.
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