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Chardonnay · Chablis
93 points from Robert Parker.
“Five years ago, I encountered a somewhat soft bottle of Raveneau's 2008 Chablis 1er Cru Butteaux, but this example was much better, exhibiting aromas of sweet orchard fruit, orange oil, beeswax and oyster shell, followed by a medium to full-bodied, satiny and precise palate, concluding with a chalky finish. It's drinking very well today.”
“Lemon and honeysuckle on the nose. At once rich and taut, with firm flavors of crystallized lemon peel and stone kept in check by strong acidity. This very tight, firmly constructed wine finishes with terrific grip. From vines averaging nearly 35 years of age.”
Every detail we hold on this bottle, in one place, so you know exactly what is going into your cellar.
Domaine François Raveneau is a noted producer based in the Burgundy subregion of Chablis, where the small plots of Chardonnay produce some of the appellation's most sought-after wines.
The domaine was founded in 1948, when Raveneau acquired new vineyard land through marriage. He was the first of his family to bottle wines made from the grapes from his vineyards – prior to this the grapes had been sold off to other producers. Today the domaine has 8 hectares (20 acres) of land spread across three grand cru and six premier cru sites in Chablis.
One bottle, 750 ml, of the 2008 vintage.
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Raveneau.
Yes. You must be 21 years of age or older to purchase.
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