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Plénitude 2 is the second life of Dom Pérignon, patiently brought to a new elevation and set on a path to eternity. After close to 15 years of slow transformation in the cellars, Dom Pérignon expands its energy and rises to an apex of essential, radiant vitality, in its state of Plénitude. Elevated to new heights, it unfurls across every dimensions – wider, deeper, longer, more intense - and gifted further with an extended longevity.
| Varietal | Champagne Blend |
|---|---|
| Vintage | 2006 |
| Rating | 96 RP |
| Bottle Size | 750 ml |
| Bottle Quantity | 1 |
| Country | France |
| Region | Champagne |
| Location | Epernay |
| Producer | Moet Chandon |
| Color | White |
| Wine Type | Sparkling |
| Robert Parker | 96 RP - The 2006 Dom Pérignon comes from a very rich vintage with an early ripeness that brought a lot of aromatic maturity. The white-golden prestige cuvée contains a bit more Chardonnay than Pinot Noir and opens with a deep and seductive, pretty accessible nose with intense yet fresh fruit aromas of pineapples, with peaches and tangerines. Lively and elegant on the palate, this is a full-bodied, unusually aromatic and fruity DP with a long and tension-filled expression. |
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| Wine Spectator |
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| Burghound |
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| Varietal | Champagne Blend |
|---|---|
| Vintage | 2006 |
| Rating | 96 RP |
| Bottle Size | 750 ml |
| Bottle Quantity | 1 |
| Country | France |
| Region | Champagne |
| Location | Epernay |
| Producer | Moet Chandon |
| Color | White |
| Wine Type | Sparkling |
| Varietal | Champagne Blend |
|---|---|
| Vintage | 2002 Rose (1), 2000 Brut (2) |
| Rating | 97+ AG |
| Bottle Size | 750 ml |
| Bottle Quantity | 3 x 750ml |
| Country | France |
| Region | Champagne |
| Location | Epernay |
| Producer | Moet Chandon |
| Color | White |
| Wine Type | Sparkling |
| Varietal | Champagne Blend |
|---|---|
| Vintage | 2002 Rose (1), 2000 Brut (2) |
| Rating | 97+ AG |
| Barrels |
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| Style |
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| Owners |
Moët Hennessy Louis Vuitton (LVMH) |
| Region | Champagne |
| Location | Epernay |
| Producer | Moet Chandon |
| Winemaker |
Richard Geoffroy (Chef de Cave 1990-2018) |
| Production |
| Robert Parker Rating | 95 RP - The 2002 Dom Pérignon P2 is showing very well indeed, wafting from the glass with aromas of crisp yellow orchard fruit, dried white flowers, orange oil, smoky peach, peat and praline. On the palate, it's full-bodied, broad and textural, with a ripe and muscular core of fruit, ripe acids and fine concentration, concluding with a long and elegantly toasty finish. As I wrote earlier this year, this is a ripe and powerful Dom Pérignon that finds its closest stylistic analogy in the 1990 vintage, and it is considerably less evolved than the more tertiary 2000 P2 today. While the P2 is a bit drier and more precise on the finish than the original release, given the wine's slow evolution, the difference between the two is less pronounced than it has been for any vintage since 1996. To my palate, it really needs four or five years in the cellar before it truly starts to blossom. |
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| Antonio Galloni Rating | 97+ AG - The 2002 Dom Pérignon P2 is wonderfully open in its aromatics, but a bit less giving on the palate, especially next to the regular release. Lemon confit, white flowers, mint and white pepper open up first, followed by hints of apricot, honey, chamomile and light tropical notes. Interestingly, the P2 is quite a bit less tropical than the original release. Chef de Caves Vincent Chaperon told me he thinks the original release shows more of a buttery character because of the combination of the ripeness of the vintage and the natural evolution of the wine post-disgorgement under crown seal, as opposed to the P2 which stayed much longer on its lees. It is hard to know if that is an exact explanation, but the reality is that the two 2002s are quite far apart stylistically. |
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