2007 Schrader Cellars CCS Beckstoffer To Kalon Cabernet - 100 pts - 750ml

2007 Schrader Cellars CCS Beckstoffer To Kalon Cabernet - 100 pts - 750ml

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2007 Schrader Cellars CCS Beckstoffer To Kalon Cabernet - 100 pts
There is something about the inky/purple-hued 2007 Cabernet Sauvignon Beckstoffer To-Kalon Vineyard CCS (clone 4) that blows me away. The most opulent, perfumed, and accessible of these wines, it exhibits an opaque purple color as well as an extraordinary density and richness in addition to copious creme de cassis, cedar, ink, and spice box characteristics. As with all of these wines, there is a seamless integration of acidity, tannin, wood, and alcohol in addition to phenomenal length and ripeness. The multidimensional personality and full-bodied style, with both power and elegance, is compelling. This amazing effort can be drunk now, but it will be even better in 4-5 years, and should unfold gracefully over the following 30+ years. As I wrote last year, this is a fascinating portfolio of 100% Cabernet Sauvignons all of them from Beckstoffer-owned vineyards, including the To-Kalon Vineyard in Oakville, and one wine from the George III Vineyard in Rutherford. All the wines are aged in 100% new French oak, usually a combination of Darnajou and Taransaud barrels, with a higher percentage of Darnajou used for the T6, CCS, Old Sparky, and Schrader. The different bottlings are essentially based on specific blocks and/or specific clones of Cabernet Sauvignon. In short, I think the 2006s are arguably the finest wines of the vintage, and the 2007s appear to be as profound. Given the fact that these wines seem to put on weight once they are in bottle, the 2007s may eclipse the extraordinary 2006s produced by Carol and Fred Schrader, and their brilliant winemaker, Thomas Brown. Total production of these cuvees is just over 1,500 cases, with the average for each offering 200-250 cases. Readers should keep in mind that all of these wines are aged in 100% new French oak for 20 months, bottled with no clarification, and possess alcohols ranging from 14.5% to 14.9%. This was one of the most exciting tastings I have done in 2008! RP

Product Details

Varietal Cabernet Sauvignon
Vintage
Rating 100 RP
Bottle Size 750 ml
Bottle Quantity 1
Country USA
Region California
Location North Coast
Producer Schrader Cellars
Color Red
Wine Type Table

Robert Parker

Rating 100 RP - 2007 Schrader Cellars CCS Beckstoffer To Kalon Cabernet - 100 pts There is something about the inky/purple-hued 2007 Cabernet Sauvignon Beckstoffer To-Kalon Vineyard CCS (clone 4) that blows me away. The most opulent, perfumed, and accessible of these wines, it exhibits an opaque purple color as well as an extraordinary density and richness in addition to copious creme de cassis, cedar, ink, and spice box characteristics. As with all of these wines, there is a seamless integration of acidity, tannin, wood, and alcohol in addition to phenomenal length and ripeness. The multidimensional personality and full-bodied style, with both power and elegance, is compelling. This amazing effort can be drunk now, but it will be even better in 4-5 years, and should unfold gracefully over the following 30+ years. As I wrote last year, this is a fascinating portfolio of 100% Cabernet Sauvignons all of them from Beckstoffer-owned vineyards, including the To-Kalon Vineyard in Oakville, and one wine from the George III Vineyard in Rutherford. All the wines are aged in 100% new French oak, usually a combination of Darnajou and Taransaud barrels, with a higher percentage of Darnajou used for the T6, CCS, Old Sparky, and Schrader. The different bottlings are essentially based on specific blocks and/or specific clones of Cabernet Sauvignon. In short, I think the 2006s are arguably the finest wines of the vintage, and the 2007s appear to be as profound. Given the fact that these wines seem to put on weight once they are in bottle, the 2007s may eclipse the extraordinary 2006s produced by Carol and Fred Schrader, and their brilliant winemaker, Thomas Brown. Total production of these cuvees is just over 1,500 cases, with the average for each offering 200-250 cases. Readers should keep in mind that all of these wines are aged in 100% new French oak for 20 months, bottled with no clarification, and possess alcohols ranging from 14.5% to 14.9%. This was one of the most exciting tastings I have done in 2008! RP

Wine Spectator

Wine Spectator

Burghound

Burghound

Winery Details

Varietal Cabernet Sauvignon
Vintage
Rating 100 RP
Bottle Size 750 ml
Bottle Quantity 1
Country USA
Region California
Location North Coast
Producer Schrader Cellars
Color Red
Wine Type Table

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