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Varietal | Pinot Noir |
---|---|
Vintage | 2002 |
Rating | NR |
Bottle Size | 1500 ml |
Bottle Quantity | 1 |
Country | USA |
Region | California |
Location | North Coast |
Producer | Aubert |
Color | Red |
Wine Type | Table |
Robert Parker | 2002 Aubert Reuling Pinot Noir Magnum In only a handful of years, Mark Aubert, who received impeccable training at Peter Michael winery, working under Helen Turley, as well as at Colgin and Bryant Family Vineyards, has produced mind-boggling wines under his own label. With the addition of the Hyde Vineyard cuvee, he now produces four Chardonnays as well as two Pinot Noirs. Additional selections should begin to emerge as Aubert is moving away from any consulting business to concentrate on his own winery. His 2008s are candidates for the wines of the vintage, no doubt because of the extraordinarily low yields (his smallest crop to date). This has given the wines an extra level of concentration, which is saying something given the levels of richness achieved in previous vintages. |
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Wine Spectator |
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Burghound |
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Varietal | Pinot Noir |
---|---|
Vintage | 2002 |
Rating | NR |
Barrels |
French Oak (new to one time use 70% - 30%) |
Style |
Burgundian |
Owners |
Mark & Teresa Aubert |
Region | California |
Location | North Coast |
Producer | Aubert |
Winemaker |
Mark Aubert |
Production |
100 cases (approx) |
Varietal | Pinot Noir |
---|---|
Vintage | 2002 |
Rating | NR |
Bottle Size | 1500 ml |
Bottle Quantity | 1 |
Country | USA |
Region | California |
Location | North Coast |
Producer | Aubert |
Color | Red |
Wine Type | Table |
Varietal | Pinot Noir |
---|---|
Vintage | 2002 |
Rating | NR |
Barrels |
French Oak (new to one time use 70% - 30%) |
Style |
Burgundian |
Owners |
Mark & Teresa Aubert |
Region | California |
Location | North Coast |
Producer | Aubert |
Winemaker |
Mark Aubert |
Production |
100 cases (approx) |
Robert Parker Rating | 2002 Aubert Reuling Pinot Noir Magnum In only a handful of years, Mark Aubert, who received impeccable training at Peter Michael winery, working under Helen Turley, as well as at Colgin and Bryant Family Vineyards, has produced mind-boggling wines under his own label. With the addition of the Hyde Vineyard cuvee, he now produces four Chardonnays as well as two Pinot Noirs. Additional selections should begin to emerge as Aubert is moving away from any consulting business to concentrate on his own winery. His 2008s are candidates for the wines of the vintage, no doubt because of the extraordinarily low yields (his smallest crop to date). This has given the wines an extra level of concentration, which is saying something given the levels of richness achieved in previous vintages. |
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