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Bryant Estate wines are currently harvested, blended and produced entirely by hand from grapes planted and grown on the original 13-acre estate, as well as on neighboring vineyards on Howell Mountain, Las Posadas and Madrona. The wines are also bottled, labeled, wrapped and packed by hand on the estate, then shipped directly to customers.
| Varietal | Cabernet Sauvignon |
|---|---|
| Vintage | 1997 |
| Rating | 100 RP |
| Bottle Size | 1500 ml |
| Bottle Quantity | 1 |
| Country | USA |
| Region | California |
| Location | North Coast |
| Producer | Bryant Family |
| Color | Red |
| Wine Type | Table |
| Rating | 100 RP - I have consumed several bottles of the 1997 Cabernet Sauvignon Pritchard Hill. One of the most awesome young reds I have ever tasted it possesses a black/purple color a seamless texture and freakishly high levels of intensity cassis black and blueberries infused with espresso chocolate and licorice that are flawlessly presented in a full-bodied massive yet elegant wine. Nothing is out of balance in this explosively rich thick highly-extracted Cabernet. A compelling historic Cabernet Sauvignon it will drink well for 30-35 years. It is not too much to suggest that in the future Bryant's Pritchard Hill Cabernet Sauvignon might well be one of the wines that redefines greatness in Cabernet Sauvignon. Anticipated maturity: now-2035. RP |
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| Varietal | Cabernet Sauvignon |
|---|---|
| Vintage | 1997 |
| Rating | 100 RP |
| Bottle Size | 1500 ml |
| Bottle Quantity | 1 |
| Country | USA |
| Region | California |
| Location | North Coast |
| Producer | Bryant Family |
| Color | Red |
| Wine Type | Table |
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