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Our name was inspired by the Roman poet Publius Ovidius Naso [Ovid], whose METAMORPHOSES, a poetic retelling of the Greek myths, celebrates themes of transformation and change.
Publius Ovidius Naso [Ovid] was a Roman poet who lived from 43 BC – 17 AD. His most famous work, METAMORPHOSES, is a poetic retelling of the Greek myths, celebrating the themes of transformation and change. Winemaking is a transformation from grapes to the sublime; and the works of Ovid – rich and timely, yet steeped in tradition – inform and aspire our winemaking philosophy. We value lasting relationships and sustainable farming and winemaking, all with the goal of creating wines that transmit a unique sense of place and time.
| Varietal | Proprietary Blend |
|---|---|
| Vintage | 2009 |
| Rating | 97 RP |
| Bottle Size | 3 x 750ml |
| Bottle Quantity | 3 |
| Country | USA |
| Region | California |
| Location | North Coast |
| Producer | Ovid |
| Color | Red |
| Wine Type | Table |
| Robert Parker | 97 RP - Only 200 cases made! The Cabernet Franc-dominated 2009 Hexameter boasts stunning textural depth and richness, but amazingly, no sense of heaviness at all. Mocha, espresso, violets, sage, orange rind and plums are woven together in this utterly impeccable, refined wine. With time in the glass, the more floral and savory herb-infused notes become more prominent. Initially created as a way to use the Cabernet Franc left over from the Ovid blend, it is conceivable to see the Hexameter becoming one of the great wines in Napa Valley, and I don't use those words lightly. Texturally dazzling, there is little doubt the 2009 is world-class all the way. Ovid keeps raising the bar with this drop-dead gorgeous set of new releases. Owners Dana Johnson and Mark Nelson have spared no expense in their pursuit to make world-class wines. These new releases are a testament to their unwavering commitment to quality. This year I also tasted two of the "Experiment" series wines, which bear creative names inspired by Dana Johnson's background in Library Sciences. The talented Austin Peterson makes the wines, Andy Erickson consults and David Abreu manages the vineyards, but what really counts is what is in the bottle. The results so far from this young property have been nothing less than stellar. |
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| Wine Spectator |
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| Burghound |
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| Varietal | Proprietary Blend |
|---|---|
| Vintage | 2009 |
| Rating | 97 RP |
| Bottle Size | 3 x 750ml |
| Bottle Quantity | 3 |
| Country | USA |
| Region | California |
| Location | North Coast |
| Producer | Ovid |
| Color | Red |
| Production | 200cases |
| Varietal | Proprietary Blend |
|---|---|
| Vintage | 2009 |
| Rating | 97 RP |
| Bottle Size | 3 x 750ml |
| Bottle Quantity | 3 |
| Country | USA |
| Region | California |
| Location | North Coast |
| Producer | Ovid |
| Color | Red |
| Wine Type | Table |
| Varietal | Proprietary Blend |
|---|---|
| Vintage | 2009 |
| Rating | 97 RP |
| Barrels |
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| Style |
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| Owners |
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| Region | California |
| Location | North Coast |
| Producer | Ovid |
| Winemaker |
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| Production |
200 cases |
| Robert Parker Rating | 97 RP - Only 200 cases made! The Cabernet Franc-dominated 2009 Hexameter boasts stunning textural depth and richness, but amazingly, no sense of heaviness at all. Mocha, espresso, violets, sage, orange rind and plums are woven together in this utterly impeccable, refined wine. With time in the glass, the more floral and savory herb-infused notes become more prominent. Initially created as a way to use the Cabernet Franc left over from the Ovid blend, it is conceivable to see the Hexameter becoming one of the great wines in Napa Valley, and I don't use those words lightly. Texturally dazzling, there is little doubt the 2009 is world-class all the way. Ovid keeps raising the bar with this drop-dead gorgeous set of new releases. Owners Dana Johnson and Mark Nelson have spared no expense in their pursuit to make world-class wines. These new releases are a testament to their unwavering commitment to quality. This year I also tasted two of the "Experiment" series wines, which bear creative names inspired by Dana Johnson's background in Library Sciences. The talented Austin Peterson makes the wines, Andy Erickson consults and David Abreu manages the vineyards, but what really counts is what is in the bottle. The results so far from this young property have been nothing less than stellar. |
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