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Williams Selyem found its success buying and bottling single-vineyard wines, with Pinot Noir as the focus. Single-vineyard wines were not new to California, but the first for Williams Selyem was its 1985 Rochioli Vineyard Pinot Noir.
While Pinot Noir dominates production, Williams Selyem also makes a small amount of Chardonnay, Zinfandel, and a Port-style fortified dessert wine. These offerings vary in production from year to year but many also carry single-vineyard designations.
| Varietal | Pinot Noir |
|---|---|
| Vintage | 2001 |
| Rating | |
| Bottle Size | 750 ml |
| Bottle Quantity | 1 |
| Country | USA |
| Region | California |
| Location | Central Coast |
| Producer | Williams Selyem |
| Color | Red |
| Wine Type | Table |
| Rating |
|---|
| Wine Spectator |
|---|
| Burghound |
|---|
| Varietal | Pinot Noir |
|---|---|
| Vintage | 2001 |
| Rating | |
| Bottle Size | 750 ml |
| Bottle Quantity | 1 |
| Country | USA |
| Region | California |
| Location | Central Coast |
| Producer | Williams Selyem |
| Color | Red |
| Wine Type | Table |
| Varietal | Pinot Noir |
|---|---|
| Vintage | 2000 |
| Rating | |
| Bottle Size | 750 ml |
| Bottle Quantity | 1 |
| Country | USA |
| Region | California |
| Location | Central Coast |
| Producer | Williams Selyem |
| Color | Red |
| Wine Type | Table |
| Varietal | Pinot Noir |
|---|---|
| Vintage | 2000 |
| Rating | |
| Barrels |
Oak |
| Style |
Burgundian |
| Owners |
Ed Selyem & Burt Williams |
| Region | California |
| Location | Central Coast |
| Producer | Williams Selyem |
| Winemaker |
Bob Cabral |
| Production |
290 cases |
| Robert Parker Rating | The earthy, foresty, cool climate tasting 2000 Pinot Noir Vista Verde (300 cases) offers hints of plum and cherry fruit, but overall this is a mushroom lover's Pinot (damp, mossy, forest floor, and underbrush notes). |
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| Antonio Galloni Rating | Good ruby-red color. Intriguing aromas of black cherry, underbrush, mushroom and roast coffee. Dense and strong in the mouth, with a distinct note of smoky torrefaction. Not especially primary but has real dimension. The interesting flavors reminded me of a wine from Morey-Saint-Denis. |
|---|
| Wine Spectator Rating | Tight, with an herbal edge to the dusty berry, plum and black cherry flavor. Finishes with finely integrated tannins, excellent balance and a touch of anise. |
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| Burghound Rating |
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