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Taylor's is one of the most important Port houses in the Douro region of northern Portugal. It is notable for its wide range of traditional ports, from vintage expressions to tawny ports of various ages, and also for its creation of the Late Bottled Vintage, or LBV, style.
| Varietal | Port |
|---|---|
| Vintage | 1983 |
| Rating | 93 RP |
| Bottle Size | 750 ml |
| Bottle Quantity | 1 |
| Country | Portugal |
| Region | Oporto |
| Location | |
| Producer | Grahams |
| Color | Red |
| Wine Type | Port |
| Rating |
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| Wine Spectator |
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| Burghound |
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| Varietal | Port |
|---|---|
| Vintage | |
| Rating | 94 RP |
| Bottle Size | 750ml |
| Bottle Quantity | 1 |
| Country | Portugal |
| Region | Oporto |
| Location | |
| Producer | Grahams |
| Color | Red |
| Wine Type | Port |
| Varietal | Port |
|---|---|
| Vintage | 1983 |
| Rating | 94 RP |
| Bottle Size | 750 ml |
| Bottle Quantity | 1 |
| Country | Portugal |
| Region | Oporto |
| Location | |
| Producer | Taylor Fladgate |
| Color | Red |
| Wine Type | Port |
| Varietal | Port |
|---|---|
| Vintage | 1983 |
| Rating | 94 RP |
| Barrels |
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| Style |
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| Owners |
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| Region | Oporto |
| Location | |
| Producer | Taylor Fladgate |
| Winemaker |
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| Production |
| Robert Parker Rating | 94 RP - The 1983 Vintage Port is up for a status check. It is in a pretty good place now. It's been as hard as nails over the years. Not anymore. With softened tannins and a medley of old Port flavors on the finish, this is both sensual and delicious, with velvety texture and an irresistible finish. It doesn't have that hard edge any more, but it does wake up and become more intense with some air. At least from this bottle, it comes together rather promptly and drinks well. It's lacking just a bit of firmness, but its complex flavors and general demeanor make it rather sexy. The lingering finish seals the deal. It can keep going for quite some time--it is Port and they tend not to drop off the table if well stored--but this is a nice time to dive in. |
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