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2000 Williams Selyem Central Coast Pinot Noir - 750ml pinot noir
2000 Williams Selyem Central Coast Pinot Noir - 750ml pinot noir

2000 Williams Selyem Central Coast Pinot Noir - 750ml

$90.00
2000 Williams Selyem Central Coast Pinot Noir
It began in the late 1970s, initially as a garage project by Ed Selyem and Burt Williams in Forestville, a community in Sonoma County. In 1981 the pair – who were neighbors – officially named their project Hacienda Del Rio and established it as a legal winery. Two years later, the release of their first commercial vintage (1981) coincided with a cease-and-desist order from Hacienda Winery, leading them to change their name to Williams Selyem.

Williams Selyem found its success buying and bottling single-vineyard wines, with Pinot Noir as the focus. Single-vineyard wines were not new to California, but the first for Williams Selyem was its 1985 Rochioli Vineyard Pinot Noir.

While Pinot Noir dominates production, Williams Selyem also makes a small amount of Chardonnay, Zinfandel, and a Port-style fortified dessert wine. These offerings vary in production from year to year but many also carry single-vineyard designations.

Varietal Pinot Noir
Vintage 2000
Rating ST91
Bottle Size 750 ml
Bottle Quantity 1
Country USA
Region California
Location North Coast
Producer Williams Selyem
Color Red
Wine Type Table
Rating
Wine Spectator
Burghound
Varietal Pinot Noir
Vintage 2000
Rating ST91
Bottle Size 750 ml
Bottle Quantity 1
Country USA
Region California
Location North Coast
Producer Williams Selyem
Color Red
Wine Type Table
    Varietal Pinot Noir
    Vintage 1997
    Rating ST91
    Bottle Size 750 ml
    Bottle Quantity 1
    Country USA
    Region California
    Location North Coast
    Producer Williams Selyem
    Color Red
    Wine Type Table
    Varietal Pinot Noir
    Vintage 1997
    Rating ST91
    Barrels
    Oak
    Style
    Burgundian
    Owners
    Ed Selyem & Burt Williams
    Region California
    Location North Coast
    Producer Williams Selyem
    Winemaker
    Bob Cabral
    Production
    771 cases
    Robert Parker Rating
    Antonio Galloni Rating Good full red. Black cherry, tar, herbs and a whiff of minerals on the nose. Bright cherry and berry flavors are kept fresh and firm by sound acidity. Not especially complex but nicely balanced and enticing. Tannins are firm but not at all dry.
    Wine Spectator Rating Spicy, with racy cherry and blackberry fruit that's fresh, rich and lively, picking up citrusy notes on the finish.
    Burghound Rating

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