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Kistler Vineyards is a wine producer in northern California's Sonoma County. Its considerable reputation is thanks largely to its robust, buttery Chardonnay wines, which have established Kistler as a cult winery since the 1980s.
The company was founded in 1978 by Steve Kistler and remains a family-owned and operated winery. It is a relatively small producer, making just 35,000 cases annually, much of which is sold through its significant mailing list. Kistler's focus is the Burgundy varieties, making 10 vineyard-designated Chardonnay wines and four designated Pinot Noir wines.
One heritage Californian selection of Chardonnay planted across fifteen vineyards, from Carneros to Sonoma Valley, to the Russian River Valley and Sonoma Coast. From those sites we produce eleven vineyard designate Chardonnays. We are wholly dedicated to the ideal of wines of site. It’s an unparalleled approach in the new world.
Two heritage selections of Pinot Noir inform all of our Pinot Noirs. Originally hailing from a Grand Cru vineyard in Burgundy, we’ve been propagating these two selections for the last twenty-five years. They, like our Chardonnay clone are very low yielding, resulting in wines with a natural density and concentration of flavor, balanced by elegant natural acids and elevated aromatics.
| Varietal | Chardonnay |
|---|---|
| Vintage | 2003 |
| Rating | RP98-100 |
| Bottle Size | 750 ml |
| Bottle Quantity | 1 |
| Country | USA |
| Region | California |
| Location | North Coast |
| Producer | Kistler |
| Color | White |
| Wine Type | Table |
| Rating | RP98 - 2003 Kistler Cuvee Cathleen Chardonnay - 98-100 pts! Named after one of Kistler's daughters, the 2003 Chardonnay Cuvee Cathleen, a selection of the very best barrels from the Kistler Vineyard, is undeniably sexy, full-throttle stuff. About 500 cases of this were made in 2003, and the wine comes across as a combination of the best that California can do with the complexity, minerality, and definition of a French white Burgundy. Very rich tropical fruits intermixed with some citrus oil, crushed rocks, and steely backbone provide a canvas where a large-scaled yet incredibly elegant, complex wine has been produced. This is a beauty, very long, impressive, and noble. It should drink well for 7-8 years. |
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| Varietal | Chardonnay |
|---|---|
| Vintage | 2003 |
| Rating | RP98-100 |
| Bottle Size | 750 ml |
| Bottle Quantity | 1 |
| Country | USA |
| Region | California |
| Location | North Coast |
| Producer | Kistler |
| Color | White |
| Wine Type | Table |
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