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The Domaine makes mostly Pinot Noir-based wines from 28 hectares (69 acres) of grand cru vineyard – represented alongside Romanée-Conti are La Tache, Romanée-Saint-Vivant and Richebourg in Vosne-Romanée; Corton-Bressandes, Corton Clos du Roi and Corton Renardes in Corton; and Échezeaux and Grands Échezeaux. Le Montrachet and Batard-Montrachet in the Côte de Beaune make DRC's only Chardonnay-based white wines.
Of course, La Romanée-Conti is the Domaine's most famous asset, and the amount of wine made from less than 2ha (5 acres) of land amounts to just 6000 bottles a year. The vineyard has a long history, dating back to the Abbey of Saint-Vivant in the 13th Century. It took on the Romanée name in 1631, and the Conti in 1760. In 1869, it was obtained by Jacques-Marie Duvault-Blochet, who left it to his great grandchildren upon his death. It was then that the Société-Civile du Domaine de la Romanée-Conti was established to avoid Napoleonic inheritance laws.
Today, DRC is owned in part by the de Villaine family and in part by the Leroy family. Aubert de Villaine is the figurehead of the company now – although it was famously run by Lalou Bize-Leroy for a time, until a dispute saw her ousted from control. The Leroy family is now represented by Henri-Frederic Roch.
| Varietal | Chardonnay |
|---|---|
| Vintage | 2006 |
| Rating | 96 RP |
| Bottle Size | 750 ml |
| Bottle Quantity | 1 |
| Country | France |
| Region | Burgundy |
| Location | Cote de Beaune |
| Producer | Romanee Conti Domaine de la |
| Color | White |
| Wine Type | Table |
| Rating | 96 RP - 2006 DRC Montrachet Burgundy - 96 pts! Aubert de Villaine and his team harvested their 2006 Montrachet on September 26, and it was bottled (as a single assemblage) at the end of 2007. High-toned peach, lemon oil, musk, and floral aromas mark the penetrating, ethereal nose. Smoky, peach kernel pungency weaves its way through nutty, peachy richness on the palate. Less obviously dense, rich and sappy than the extraordinary 2005, this 2006 for all of its sheer viscosity and ripeness, displays a dynamic, almost shimmering sense of fruit and mineral interplay. Intriguingly, in my initial – November, 2007 tasting – this effect was more pronounced from a barrel that had been rolled to disburse the lees than in one that had undergone conventional batonnage. The youthful 2006 reflects its new wood environment in a way that the 2005 – at similar stages in its evolution – did not. There is no lack here of the mystery that should be expected from one of the world’s most fabled and expensive wines, not just in the paradox of viscosity, richness and power combined with elegance, lift, and refinement; but also in nuances that left me groping the lexicon for animal or mineral descriptors. RP |
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| Varietal | Chardonnay |
|---|---|
| Vintage | 2006 |
| Rating | 96 RP |
| Bottle Size | 750 ml |
| Bottle Quantity | 1 |
| Country | France |
| Region | Burgundy |
| Location | Cote de Beaune |
| Producer | Romanee Conti Domaine de la |
| Color | White |
| Wine Type | Table |
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