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Sine Qua Non is one of California's most famous wine producers. Based just north of Los Angeles in Ventura County, and with most of its vineyards in Santa Barbara, it eschews the usual image of top California wine as being only from Napa Valley. That is not the only thing eschewed at Sine Qua Non – the same wine is rarely made more than once, turning the idea of the American icon wine on its head.
The cult winery specialises in Rhône grape varieties, with most of the red wines based on Syrah and Grenache. White wines are typically based on Marsanne, Roussanne and Viognier and are also modelled after Rhône wines. While most of Sine Qua Non's vineyards are located in Santa Barbara, the home vineyard (and the winery) is located in Oak View. Many of the wines are labeled under the more generic California and Central Coast AVAs, rather than the specific AVAs the vineyards are located in, giving more freedom when it comes to blending.
Sine Qua Non's first vintage was 1994, as Austrian-born winemaker Manfred Krankl released three barrels of Syrah as "Queen of Spades" with a label he had designed himself. Previously, Krankl had made wines with other winemakers – including the "Black and Blue" wine with Havens Cellars and several wines with John Alban of Alban Vineyards. After releasing Queen of Spades, Krankl sent a bottle to Robert Parker, who promptly gave the wine 95 points – then the highest he'd given any American wine based on a Rhône variety.
| Varietal | Proprietary Blend |
|---|---|
| Vintage | 2006 |
| Rating | 95 RP |
| Bottle Size | 750 ml |
| Bottle Quantity | 1 |
| Country | USA |
| Region | California |
| Location | Central Coast |
| Producer | Sine Qua Non |
| Color | White |
| Wine Type | Table |
| Rating | 95 RP - 2006 Sine Qua Non The Hoo Doo Man Prop White - 95 pts! The newest cuvee of white wine, the 2006 The Hoo Doo Man, is a 568-case blend of 39% Roussanne and the rest essentially equal parts Viognier and Chardonnay. This exceptional effort is a model example of what can be done with white varietals in California's Central Coast. An exceptional bouquet of lemon blossom, nectarine, orange marmalade-infused honey, quince, and citrus are stunningly aromatic and provide profound richness, yet the freshness, precision, and overall lift are remarkable for a wine of this power and intensity. It offers a prodigious glass of dry white wine that should drink handsomely for a decade. In short, I call it How do he do it man. RP |
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| Wine Spectator |
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| Burghound |
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| Varietal | Proprietary Blend |
|---|---|
| Vintage | 2006 |
| Rating | 95 RP |
| Bottle Size | 750 ml |
| Bottle Quantity | 1 |
| Country | USA |
| Region | California |
| Location | Central Coast |
| Producer | Sine Qua Non |
| Color | White |
| Wine Type | Table |
| Varietal | Proprietary Blend |
|---|---|
| Vintage | 2006 |
| Rating | 95 RP - 94 AG |
| Bottle Size | 750 ml |
| Bottle Quantity | 1 |
| Country | USA |
| Region | California |
| Location | Central Coast |
| Producer | Sine Qua Non |
| Color | White |
| Wine Type | Table |
| Varietal | Proprietary Blend |
|---|---|
| Vintage | 2006 |
| Rating | 95 RP - 94 AG |
| Barrels |
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| Style |
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| Owners |
Manfred Krankl |
| Region | California |
| Location | Central Coast |
| Producer | Sine Qua Non |
| Winemaker |
Manfred Krankl |
| Production |
| Robert Parker Rating | 95 RP - The newest cuvee of white wine, the 2006 The Hoo Doo Man, is a 568-case blend of 39% Roussanne and the rest essentially equal parts Viognier and Chardonnay. This exceptional effort is a model example of what can be done with white varietals in California’s Central Coast. An exceptional bouquet of lemon blossom, nectarine, orange marmalade-infused honey, quince, and citrus are stunningly aromatic and provide profound richness, yet the freshness, precision, and overall lift are remarkable for a wine of this power and intensity. It offers a prodigious glass of dry white wine that should drink handsomely for a decade. In short, I call it “How do he do it man.” |
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| Antonio Galloni Rating | 94 AG - Sine Qua Non's 2006 White Wine The Hoodoo Man is insanely beautiful. Remarkably fresh for a nine year old white, the 2006 The Hoodoo Man will change readers' perceptions about what California white wines are and can be. A rich mélange of apricot, peach, honey and exotic white flowers graces the palate as this voluptuous, intense, yet remarkably vibrant wine shows off its utterly compelling personality. Slightly reductive, the 2006 needs a good bit of air. Today, the 2006 shows no signs whatsoever of fading. It should continue to drink well for another 5-10 years. The Hoodoo Man can only be called an absolute triumph in viticulture and winemaking. Time and again, I thought I had mixed up my glasses and that this was 2013 White Wine Résisté. The Hoodoo Man is 39% Roussanne, 31% Viognier and 30% Chardonnay; 75% from John Alban's vineyard and 25% from Eleven Confessions. The wine was aged in 58% new oak, the rest 1-2 year-old barrels and a dollop of stainless steel. |
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| Wine Spectator Rating |
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| Burghound Rating |
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