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| Varietal | Cabernet Sauvignon |
|---|---|
| Vintage | 2013 |
| Rating | 100 RP |
| Bottle Size | 750 ml |
| Bottle Quantity | 1 |
| Country | USA |
| Region | California |
| Location | North Coast |
| Producer | Levy and McClellan |
| Color | Red |
| Wine Type | Table |
| Rating | 100 RP - Absolute perfection, but also an extremely tiny production of only 175 cases, the 2013 Proprietary Red is a blend of 78% Cabernet Sauvignon, 18% Cabernet Franc and the rest Petit Verdot and Merlot. They fermented 45 days on the skins and the result is a profound opaque purple wine with beautiful notes of incense, charcoal embers, blackberry and cassis, coffee, a hint of chocolate and spring flowers. The perfect integration of acidity, tannin, wood and alcohol has resulted in a massive, super-intense, magnificent example of Napa viticulture that really requires a good 5-6 years of bottle age and then should age well for 50 or more years. To me it is the finest wine they have made to date. Kudos! |
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| Varietal | Cabernet Sauvignon |
|---|---|
| Vintage | 2013 |
| Rating | 100 RP |
| Bottle Size | 750 ml |
| Bottle Quantity | 1 |
| Country | USA |
| Region | California |
| Location | North Coast |
| Producer | Levy and McClellan |
| Color | Red |
| Production |
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