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卡本內蘇維濃 · 北岸
97 points from Robert Parker.
Every detail we hold on this bottle, in one place, so you know exactly what is going into your cellar.
這座坐落於春山高處的小型酒莊僅佔 10 英畝,卻釀造出納帕谷最具特色的一些佳釀。Togni 長期堅持不進行酸化處理,且其葡萄酒在裝瓶時從不過濾。Togni 釀造成熟甜美果實的能力在 1990 年份的赤霞珠中展露無遺,這款酒展現出極佳的濃郁度,或許是四個年份(1990 至 1993)中最華麗的一款。
據 Togni 說,1990 年份是其產量最少的一年,這或許解釋了該酒令人驚豔的濃縮度與濃郁度。酒中展現出成熟果香,並以甜美烘烤橡木香、果醬般的黑櫻桃與黑醋栗風味作為支撐。這款酒才剛開始綻放並展現其風采。Togni 的赤霞珠通常採用類似波爾多的調配方式,包含 82% 的赤霞珠、15% 的梅洛與 3% 的卡本內弗,並在 25-40% 為新桶的法國小橡木桶中陳釀 22 個月,是加州釀造出的最濃郁、最複雜的赤霞珠之一。
Philip Togni 赤霞珠的首個年份是 1983 年,這款酒不僅依然年輕,更是大多數納帕酒莊在那個平淡年份中脫穎而出的頂尖佳釀。
One bottle, 750 毫升, of the 2001 vintage.
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菲利普·托尼.
Yes. You must be 21 years of age or older to purchase.
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2001 菲利普托尼 赤霞珠 - 750ml
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