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開胃小點
2004 專有配方, 北岸Amuse Bouche 是一家位於納帕谷的酒莊,由 John Schwartz 與知名納帕釀酒師 Heidi Barrett 於 2002 年共同創立。酒莊以受波美羅風格啟發的梅洛酒作為旗艦酒款,正是為了回應納帕地區以難以捉摸著稱的 Cult 級卡本內酒款而釀製。每款酒標都委託知名藝術家創作。
Amuse Bouche 的首個年份僅限量生產 3000 瓶,採用橡木區種植的梅洛與卡本內弗蘭釀製。此後,年產量增加至約 8400 瓶,葡萄如今則採自拉瑟福東部丘陵地帶。
One bottle, 750 毫升, of the 2004 vintage.
Local pickup is by appointment only. If you choose pickup at checkout, please email sales@cultwine.com to schedule your pickup.
開胃小點.
Yes. You must be 21 years of age or older to purchase.
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2004 Amuse Bouche 獨家調配 - 750ml
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