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Pingus
2004 丹魄在令人驚豔的2004年份中,酒莊主兼釀酒師 Peter Sisseck 再創佳績。2004 Pingus 採用100%酒莊自有葡萄園,並以生物動力法耕作。酒質為100%丹魄,於全新法國橡木桶中陳釀18個月。從充滿雪松、煙燻、木炭、黑莓與藍莓香氣的華麗酒香,到濃郁、極致集中且層次豐富的中段口感,無不展現出更強烈的表現。單寧完全被柔順包覆,純淨的尾韻極其悠長。此酒至少需窖藏十年,之後應可再優美地飲用25年。
One bottle, 750 毫升, of the 2004 vintage.
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Pingus.
Yes. You must be 21 years of age or older to purchase.
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2004 賓鳩 丹魄 - 100分 - 750ml
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